Bella Triple Condiment Server | Metal Alloy Serving Tray for Condiments, Dips, Appetizers, and Snacks

The Bella Triple Condiment Server is an exquisite way to present and pass a trio of condiments, possessing the innate style and substance of an heirloom piece. This shining, artful addition to any table pairs perfectly with your existing home or kitchen decor, adding a sophisticated accent. Whether used for assorted nuts or homemade dips, this beautiful server enhances any dining experience. The Bella Triple Condiment Server can be heated or chilled to keep its contents at the perfect temperature, elevating your hosting to the next level. Perfect for a fondue party or an olive bar, this server meets various entertaining needs.

Based in New York City, Cozzolino Studio focuses on the fusion of art and science—the synergy of form and function, poetry and technology, appearance and performance. Their mission is to combine beauty with technology, achieving sensibility and innovation that is empathetic to the consumer and, above all, enhances our daily lives.

Nambe, recognized for its award-winning designs for over 60 years, demonstrates a commitment to timeless beauty, artistic integrity, and uncompromising quality. This dedication is evident in the brand’s collection of serveware, barware, home decor, and gift items. Collaborating with the world’s most esteemed designers, Nambe develops products that bring both function and style into the home.

The package contains one Nambe Bella Triple Condiment Server, made of Nambe Alloy. It measures 11" L x 7.5" W x 3" D and should be hand washed and dried immediately. Designed by Steve Cozzolino in 2013, this server embodies modern decor style, offering an elegant presentation for any occasion.

The Bella Triple Condiment Server stands out as an exceptional piece for any table setting, providing both style and functionality. Its versatility allows it to be used for various types of condiments, making it a valuable addition to any host’s collection. The ability to heat or chill the server ensures that the contents remain at the ideal temperature, enhancing the overall dining experience.

Steve Cozzolino’s creation emphasizes the importance of merging aesthetics with practical use. His design philosophy, rooted in the synergy of form and function, is reflected in this condiment server, which not only serves a purpose but also adds a touch of elegance to any setting.

Nambe’s long-standing tradition of excellence is showcased in this product. The brand’s collaboration with top designers ensures that each piece not only serves a practical function but also adds an artistic element to the home. The Bella Triple Condiment Server is no exception, embodying Nambe’s dedication to quality and style.

This server is a testament to the artistry and innovation that defines Nambe. It serves as a beautiful yet functional addition to any home, reflecting the brand’s ethos of merging beauty with utility. Whether for everyday use or special occasions, the Bella Triple Condiment Server offers a refined way to serve condiments, nuts, or dips, making it an essential piece for any discerning host.

In summary, the Nambe Bella Triple Condiment Server, designed by Steve Cozzolino, is a perfect blend of elegance and practicality. Its ability to maintain the ideal temperature of its contents, combined with its stylish design, makes it a must-have for any home. With a legacy of award-winning designs, Nambe continues to deliver products that enhance our living spaces with both function and beauty.

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