Nambe Carve and Serve Station | 22 Inch Acacia Meat Carving Board with Juice Groove and Handles

The Carve & Serve Station is a versatile classic that no home should be without, combining functionality and beauty. Impress your guests by serving your meals like a professional with your own carving station. The subtle moat design of the Carve and Serve Station makes it ideal for carving up juicy meats, preventing messes and mishaps. The shining handles add elegance and contrast perfectly against the acacia wood.

Cozzolino Studio, based in New York City, focuses on the fusion of art and science, form and function, poetry and technology. They aim to coalesce beauty with technology and achieve innovation that elevates our lives daily. Nambe, recognized for its award-winning designs for over 60 years, is committed to timeless beauty, artistic integrity, and uncompromising quality, evident in its collection of serve ware, barware, home décor, and gift items. Nambe collaborates with esteemed designers to develop products that bring both function and style into the home.

The Nambe Carve and Serve Station – 22” is made of Acacia wood and Nambe Alloy, and measures 0.8 inches H x 14 inches W x 22.4 inches L. It features a traditional style and was designed by Steve Cozzolino in 2012 as part of the Gourmet collection. Care instructions recommend hand washing and drying immediately after use.

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