Nambe Dharma Canape Server | 10 x 14-inch Divided Chip and Dip Dish

Nambe, founded in 1951 in the scenic northern New Mexico village of the same name, is the creator of the beautiful Dharma metal alloy canape server. Designed by Nambe, the Dharma server is perfect for serving shrimp with its organically shaped platter and dip bowl. The larger side can be piled high with shrimp, while the smaller well can be filled with cocktail sauce. After preparing, the entire piece can be placed in the refrigerator for chilling before serving.

The Dharma canape server is not just limited to serving shrimp. The metal alloy bowl has excellent heat- and cold-retention properties, allowing it to be placed in the oven to heat up sweet potato fries and a spicy fruit dipping sauce. The durable metal alloy will not crack, chip, or tarnish, making it a versatile and long-lasting addition to any kitchen.

Since its founding, Nambe has focused on hand-producing high-quality, functional metal items with timeless, modern design. The company collaborates with esteemed designers to develop products that bring function and style into the home. Nambe's commitment to timeless beauty, artistic integrity, and uncompromising quality is evident in the Dharma canape server, as well as in the brand's collection of serve ware, barware, home decor, and gift items.

The Nambe Dharma Canape Server measures 10 x 14 inches and is made of sand-cast and hand-polished Nambe Alloy. It is recommended to hand wash the server and dry it immediately, avoiding microwave and dishwasher use. This exceptional piece of serve ware is a reflection of Nambe's dedication to creating products of exceptional quality and design.

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